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SELECTED INDICATORS OF FOOD AND AGRICULTURAL DEVELOPMENT IN THE ASIA-PACIFIC REGION 2000-2010
2011 年出版234 页ISBN：9251070113 -
PRODUCTION PRACTICES AND QUALITY ASSESSMENT OF FOOD CROPS VOLUME 4 PROHARVEST TREATMENT AND TECHNOLO
RAMDANE DRIS AND SHRI MOHAN JAIN2004 年出版315 页ISBN：1402017014 -
REQUIREMENTS OF LAWS AND REGULATIONS ENFORCED BY THE U.S.FOOD AND DRUG ADMINISTRATION
DONALD KENNEDY2222 年出版72 页ISBN： -
Membrane Technology A Practical Guide to Membrane Technology and Applications in Food and Bioprocess
Z.F.Cui2016 年出版290 页ISBN：0081014431 -
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VOLUNTARY STANDARDS FOR SUSTAINABLE FOOD SYSTEMS:CHALLENGES AND OPPORTUNITIES A WORKSHOP OF THE FAO/
ALEXANDRE MEYBECK AND SUZANNE REDFERN2014 年出版234 页ISBN：9251079021 -
food composition and nutrition tables die zusammensetzung der lebensmittel nahrwert-tabellen la comp
herausgegeben von and publie par1994 年出版1091 页ISBN：0849375509 -
FAO JECFA MONOGRAPHS 14 COMPENDIUM OF FOOD ADDITIVE SPECIFICAIONS JOINT FAO/WHO EXPERT COMMITTEE ON
2014 年出版94 页ISBN：9251080917 -
IMPROVING BIOSECURITY THROUGH PRUDENT AND RESPONSIBLE USE OF VETERINARY MEDICINES IN AQUATIC FOOD PR
MELBA G. BONDAD-REANTASO2012 年出版207 页ISBN：9251069751
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