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Food emulsions and foams interfaces
interactions and stability1999 年出版390 页ISBN：0854047530 -
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TRADE POLICY AND FOOD SECURITY IMPROVING ACCESS TO FOOD IN DEVELOPING COUNTRIES IN THE WAKE OF HIGH
LAN GILLSON2015 年出版300 页ISBN：1464803055 -
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Polysaccharide association structures in food
Reginald H. Walter1998 年出版337 页ISBN：082470164X -
THE PHARMACIST'S ANSWER BOOK:IN-DEPTH RESPONSES TO COMMON QUESTIONS ABOUT DRUG THERAPY
JOHN M.FISCHER TERRY L.SCHWINGHAMMER STEVEN STRAUSS1986 年出版258 页ISBN： -
NITROGEN AND PHOSPHORUS FOOD PRODUCTION
WASTE AND THE ENVIRONMENT1975 年出版372 页ISBN：0250401118 -
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EVALUATION OF CERTAIN FOOD ADDITIVES
WORLD HEALTH ORGANIZATION GENEVA2002 年出版153 页ISBN：9241209135 -
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